London Broil
Our London Broil is a lean, flavorful beef cut that shines when marinated and cooked just right. This cut of beef delivers clean, honest flavor you can taste in every bite. It’s a versatile cut—perfect for grilling, broiling, or slow marinating—then slicing thin against the grain for tender, satisfying meals.
From weeknight dinners to weekend gatherings, this is a hardworking cut with farm-fresh integrity and big beefy character.
Bold, beef-forward flavor – Lean yet deeply satisfying
Versatile in the kitchen – Great for marinades, grills, broilers, or cast iron
Perfect for sharing – Slice thin for tacos, salads, sandwiches, or classic steak plates
Pro tip: Marinate overnight, cook hot and fast, and always slice against the grain for maximum tenderness.