Lady’s Slipper Artisan Cheese
Funky, creamy, and full of character, Lady’s Slipper from Valley Milkhouse is a rustic tomme-style cheese with layers of nutty, yeasty, and savory, brothy flavors. Its rind is bathed in hard cider from neighboring Frecon Farm, developing a complex flavor profile from the outside in.
With a beautiful peachy-golden rind, a creamy texture, and an aromatic hint of barnyard, this distinctive cheese is a treat for adventurous cheese lovers and anyone looking to try something special.
Why You’ll Love It
- Rich & Complex: Enjoy layers of nutty, yeasty, and savory flavor.
- Creamy Texture: A luscious cheese that melts beautifully.
- Locally Inspired: Its rind is washed in hard cider from Frecon Farm.
- Distinctive Character: A peachy-golden rind and earthy aroma make it stand out.
- Perfect for Cooking: Delicious melted into grilled cheese or served over roasted potatoes.
Serving Suggestions
Melt Lady’s Slipper into a grilled cheese with fresh peach slices or tomato jam for a sweet-and-savory combination. It’s also wonderful melted over roasted fingerling potatoes or served on an artisan cheese board with crusty bread and seasonal fruit.